It’s All Greek To Me: An Adventure in Cooking
February 28 @ 10:00 am - 12:30 pm
After learning how to make Paella last semester, Larry Paz will introduce us this winter to the wonderful world of Greek cooking with a focus in this course on two specialties that often come to mind when thinking of Greek food.
Larry will start off by showing us how to make a lovely Greek salad. Next up, we will learn how to make Greece’s most popular dish, Moussaka, described by some as the ultimate comfort food. And topping off our experience of Greek cooking, Larry will finish with a dessert of Baklava! What’s Greek for “YUMMM”?
Those of you who have attended Larry’s cooking classes in the past know you are in for an educational and entertaining session as Larry shares his love of cooking!
Special Bonus – at the end, we will sit down and enjoy this wonderful lunch!
PLEASE NOTE: Unlike Larry’s recent Paella class, this cooking class will take place at the Oxford Community Center. Due to the popularity of Larry’s courses and the limited class size, we are scheduling TWO dates to choose from. HURRY! Class size is limited to 16 and will sell out quickly!
What to expect: Come away with an understanding of how to make a DELICIOUS Greek meal – and best yet, enjoy Larry’s cooking for lunch!
IN PERSON at the Oxford Community Center (200 Oxford Rd, Oxford, MD 21654)
Two Sessions to choose from: Tuesday | Feb 14 or 28 | 10 am – 12:30 pm | $35
Sign up at https://chesapeakeforum.org/course/its-all-greek-to-me-an-adventure-in-greek-cooking/